When it comes to Easter-themed drinks, I always have to go with a mimosa. It's a tried and true classic that's delicious no matter how you make it. They are SO easy to make, too. This list from Woman's Day has a bunch of simple ideas you can incorporate into your Easter brunch. Strawberry grapefruit? Rose raspberry? Yes, please.
But I know a lot of people prefer other brunch-y drinks, like bloody mary or tequila sunrise, as their Easter beverages, and that's fine, too. So are nonalcoholic drinks, and we're living in an age with so many flavor options between sparkling sodas, teas and flavor shots that honestly there's no limit to what you can create!
What are you going to serve with Easter this year?